APPS
CAST IRON MEATBALLS beef & pork blend | mozzarella | pomodoro sauce | parmesan | basil | 15
CRISPY CALAMARI cherry peppers | citrus salt | lemon aioli | 18
LUMP CRAB CAKE pickled apple & kohlrabi slaw | smoked harissa crema | berbere dust | 20
CRISP CAULIFLOWER (gf+v) curried hummus | poached apricot | broken almond | coriander zhug | 15
BURRATA grilled peach | lavender essence | prosciutto | pine nuts | vin cotto | sourdough tuile | 17
SEARED TUNA CRUDO (gf) crisp jalapeño | marinated mango | coriander | squid ink chicharrón | avocado citrus sauce | 18
STEAMED P.E.I. MUSSELS ginger | garlic | lemongrass | thai basil | crushed peanuts | coconut milk | grilled rustico bread | 18
BEEF CARPACCIO beech mushrooms | crisp capers | parmigiano reggiano | mustard emulsion | sourdough tuile | 18
FIG & PROSCUITTO FLATBREAD fig purée | gorgonzola | prosciutto | arugula | 18
MARGHERTIA FLATBREAD (v) pomodoro sauce | bufala mozzarella | roma tomatoes | torn basil | 16

SALADS & SOUPS
NAPA SALAD (gf+v) strawberries | tomatoes | goat cheese | candied pecans | citrus tarragon vinaigrette| 12
CAESAR parmigiano reggiano | brioche croutons | creamy caesar dressing | 10
HEIRLOOM TOMATO SALAD (gf+v) red onion | gorgonzola | honey balsamic vinaigrette | 12
CRAB & CORN BISQUE lump crab | charred corn | spiced paprika oil | 11

LARGE PLATES
BRAISED SHORT RIB (gf) celery root purée | braised salsify | fermented garlic | burdock hay | smoked blackberry lacquer | 36
FILET MIGNON (gf) whipped potatoes | foraged mushrooms | candied garlic | sauce perigourdine | 52
GRILLED PORK CHOP (gf) charred corn polenta | braised mustard greens | smoked tomato conserva | 32
ROASTED SALMON (gf) summer succotash | asparagus | blistered tomatoes | goat cheese | corn nage | 28
SEARED SCALLOPS (gf) glazed carrots | pea risotto | whipped carrot purée | truffle pea purée | basil beurre blanc | 42
PAN-ROASTED GROUPER chorizo croquette | haricot verts | citrus saffron sauce | crisp prosciutto | 34
ARTICHOKE RISOTTO (v) artichokes en barigoule | parmigiano reggiano | citrus essence | crisp artichokes | 20
PAN-ROASTED DUCK BREAST (gf) crisp confit duck leg | citrus supremes | chimichurri carolina gold rice | citrus thyme gastrique | 38
SHRIMP CAPELLINI carolina white shrimp | heirloom tomatoes | lemon caper butter | smoked pepper crumb | 25
SHORT RIB RAGU gemelli pasta | house-made pomodoro | blistered tomatoes | parmigiano reggiano | chimichurri crumb 28

FOR THE TABLE
CORN POLENTA (gf+v) | 8
SUMMER SUCCOTASH (gf+v) | 8
WHIPPED POTATOES (gf+v) | 8
LEMON RISOTTO (gf+v) | 8
HARICOT VERTS (gf+v) | 8
GLAZED CARROTS (gf+v) | 8

APPS
CAST IRON MEATBALLS beef & pork blend | mozzarella | pomodoro sauce | parmesan | basil | 15
CRISPY CALAMARI cherry peppers | citrus salt | lemon aioli | 18
LUMP CRAB CAKE pickled apple & kohlrabi slaw | smoked harissa crema | berbere dust | 20
CRISP CAULIFLOWER (gf+v) curried hummus | poached apricot | broken almond | coriander zhug | 15
BURRATA grilled peach | lavender essence | prosciutto | pine nuts | vin cotto | sourdough tuile | 17
SEARED TUNA CRUDO (gf) crisp jalapeño | marinated mango | coriander | squid ink chicharrón | avocado citrus sauce | 18
STEAMED P.E.I. MUSSELS ginger | garlic | lemongrass | thai basil | crushed peanuts | coconut milk | grilled rustico bread | 18
BEEF CARPACCIO beech mushrooms | crisp capers | parmigiano reggiano | mustard emulsion | sourdough tuile | 18
FIG & PROSCUITTO FLATBREAD fig purée | gorgonzola | prosciutto | arugula | 18
MARGHERTIA FLATBREAD (v) pomodoro sauce | bufala mozzarella | roma tomatoes | torn basil | 16

SALADS & SOUPS
add a protein — chicken +8 | shrimp +9 | steak +12 | salmon +10 | tuna +10

NAPA SALAD (gf+v) strawberries | tomatoes | goat cheese | candied pecans | citrus tarragon vinaigrette | 12
CAESAR parmigiano reggiano | brioche croutons | creamy caesar dressing | 10
THE COBB (gf) grape tomatoes | bleu cheese | egg | avocado | bacon | honey balsamic vinaigrette | 14
HEIRLOOM TOMATO SALAD (gf+v) red onion | gorgonzola | honey balsamic vinaigrette | 12
NIÇOISE SALAD (gf) haricot verts | fingerling potatoes | tomatoes | egg | castelvetrano olives | champagne mustard vinaigrette | 12
CRAB & CORN BISQUE lump crab | charred corn | spiced paprika oil | 11

LUNCH PLATES
HAM SANDWICH jambon de paris | gruyère | lusty monk mustard | cornichons | hand-cut fries | 16
MEATBALL SANDWICH beef & pork blend | pomodoro sauce | mozzarella | parmigiano reggiano | hand-cut fries | 16
PAN-ROASTED SALMON (gf) summer succotash | asparagus | blistered tomatoes | goat cheese | corn nage | 24
STEAK FRITES 6oz coulotte steak | au poivre sauce | hand-cut fries | 22
SHRIMP CAPELLINI carolina white shrimp | heirloom tomatoes | lemon caper butter | smoked pepper crumb | 21
BACON JAM BURGER two 4oz beef patties | red wine bacon jam | gorgonzola | dijonnaise | hand-cut fries | 16
QUICHE OF THE DAY house salad | champagne mustard vinaigrette | 18

BRUNCH PLATES
served saturday & sunday until 3pm | lunch plates also available
CHICKEN & WAFFLE gruyère & chive waffle | spicy maple syrup | 18
FRENCH TOAST brioche | macerated strawberries | vanilla chantilly | applewood bacon | 16
CROQUE MADAME jambon de paris | gruyère | fried egg | brioche | béchamel | breakfast potatoes | 18
SHORT RIB BENEDICT braised short rib | poached eggs | hollandaise | breakfast potatoes | 22
NAPA BENEDICT crisp prosciutto | grilled tomatoes | poached eggs | hollandaise | avocado | breakfast potatoes | 18
CALIFORNIA SCRAMBLE soft scrambled eggs | jalapeño | pickled red onion | avocado | gruyère | spiced tomato ragù | breakfast potatoes | 16

MANGO COCONUT PANNA COTTA (v) macadamia biscuit | pineapple salsa | coconut milk coulis | 12
CHOCOLATE BANANA CAKE (v) chocolate genoise | banana mousse | toasted meringue | banana brûlée | chocolate soil | 12
STRAWBERRY OPERA CAKE (v) strawberry coulis | pistachio joconde | cheesecake mousse | fresh strawberries | pistachio opaline | 12
KEY LIME SEMIFREDDO (v) key lime genoise | sweet tea sauce | key lime gelée | 12
ICE CREAM OR SORBET (gf,v) ask about our seasonal flavors | 9

LIQUOR
OLD FAITHFUL makers mark 46 | southern star double rye | demerara syrup | angostura, orange & old fashioned bitters | 17
FLEUR DE VIE camarena reposado tequila | st. germain elderflower | banshee rosé | ruby red grapefruit | lime juice | 15
SUMMER SUN ketel one peach & orange blossom | aperol | prosecco | orange juice | soda water | 15
VINEYARD MARGARITA sauza blanco tequila | strawberry purée | cabernet-black pepper syrup | lime juice | 13
THE NEW VINTAGE new amsterdam gin | lychee purée | pinot gris-cardamom syrup | lemon juice | aquafaba | 13
CALI-BIRD appleton estate rum | st. elizabeth allspice dram | campari | pineapple shrub | pineapple juice | lime juice | demerara syrup | 14
WHITE LOTUS tito’s handmade vodka | st. germain elderflower | white cranberry juice | lemon juice | 14

NON-ALCOHOLIC
BLUEBERRY BLISS gt’s gingerberry kombucha | blueberry syrup | lemon juice | 8
FREEDOM PARK seedlip spice 94 | cucumber | mint | lime juice | simple syrup | 10
ZERO PROOF SPRITZ lyre’s italian spritz | lyre’s classico grande | lychee purée | raspberries | blueberries | 12
STRAWBERRY REFRESHER strawberry purée | mint | lemon-lime soda | soda water | 7
MAGIC HOUR ginger beer | pineapple shrub | white cranberry juice | 7

served sunday-thursday from 4pm-6:30pm in the bar area.

FROM THE BAR
WINE eos pinot grigio, eos chardonnay, eos pinot noir, eos cabernet sauvignon | 7 each
TOM COLLINS gin, fresh lemon sour, club soda | 8
COSMOPOLITAN vodka, triple sec, cranberry juice, lime | 8
MARGARITA tequila, triple sec, fresh lime juice, simple syrup | 8
RUM DAIQUIRI rum, fresh lime juice, simple syrup, bitters | 8

FROM THE KITCHEN
CAST IRON MEATBALLS beef & pork blend | mozzarella | pomodoro sauce | parmesan | basil | 9
LE CLASSIQUE SILDERS american cheese | remoulade | brioche buns | 9
MARGHERITA FLATBREAD (v) pomodoro sauce | bufala mozzarella | torn basil | olive oil | 9
PARMESAN TRUFFLE FRIES (v) house-cut fries | truffle essence | fresh herbs | parmesan | 9