
Dinner
Small Plates
Bread Service
warm sourdough boule | whipped garlic butter
$4.5
Confit Beets
fresh figs | truffle walnut crema | picked mint | broken citrus vinaigrette
$16
Crisp Cauliflower
charred cauliflower purée | poached golden raisins | maple sherry | tahini | dukkah
$16
Herb Whipped Goat Cheese
mulled wine poached pear | truffle honey | toasted walnuts | grilled crostini
$17
Crisp Brussels Sprouts
bacon lardons | orange supremes | hot honey
$12
Blistered Padrón Peppers
maldon salt | grilled lemon | garlic confit aioli
$12
Chargrilled Octopus
crisp potatoes | castelvetrano olives | romesco sauce | garlic confit crema | chermoula
$24
Ahi Tuna Crudo
grilled avocado | red onion | pickled fresno pepper | coriander fluid gel | aji amarillo yuzu sauce
$20
Green Goddess Mussels
shallots | garlic | herb nage | boquerón toast
$18
Seared Scallops
brown butter crumble | truffle pea purée | parmesan foam
$22
Charcuterie Board
three meats | three cheeses | cornichons | olives | fig purée | lusty monk mustard | crostini
$25
Fig & Prosciutto Flatbread
fig purée | gorgonzola | fresh figs | prosciutto | arugula | balsamic glaze
$18
Bacon Wrapped Dates
linguiça sausage | manchego | watercress | lusty monk aioli
$18
Cast Iron Meatballs
beef & pork blend | mozzarella | pomodoro sauce | mozzarella | basil
$16
Duck Gnocchi
duck leg confit | roasted butternut squash | pearl onions | arugula | parmesan | sage velouté
$22
Grilled Short Ribs
fresno peppers | sweet soy | toasted benne seeds | kimchi pickles
$24
Salads & Soups
Napa Salad
granny smith apples | dried cranberries | toasted walnuts | feta | champagne vinaigrette
$14
Caesar Salad
romaine hearts | shaved parmesan | brioche croutons | creamy caesar dressing
$12
Petite Wedge
tomato | chives | bacon lardons | egg | red onion | gorgonzola dressing
$14
French Onion Soup
caramelized onion | apple | sourdough crostini | gruyère gratin
$12
Butternut Squash Bisque
roasted squash | toasted pepitas | crème fraîche | spiced oil
$10
Large Plates
Grilled Whole Branzino
smoked tomato conserva | watercress salad | grilled lemon
$52
Pan Roasted Salmon
haricot vert | tomato | winter bean cassoulet | rosemary oil
$30
Pan Roasted Duck Breast
caramelized onion & rosemary risotto | red wine poached figs | spiced fig gastrique
$38
Beef Bourguignon
bacon lardons | pearl onions | petite vegetables | whipped potatoes | red wine reduction
$36
New York Strip
whipped potatoes | crisp brussels sprouts | sauce bordelaise
$50
Beef Pappardelle
red wine braised short rib | roasted root vegetables | parmesan | herbed crumble
$36
Butternut Squash & Goat Cheese Ravioli
caramelized squash | shaved parmesan | fried sage | brown butter | sage cream sauce
$28
